• Heirloom
• Non-GMO
• American Grown Seeds
• Biennial (grown as an annual)
• USDA Zones: 3-9
Evergreen Bunching Onions, commonly known as Scallions or Green Onions, are a staple in many kitchens. Their mild flavor is versatile, suitable for both raw and cooked applications. Offering bright green, tubular stalks and a tender white base, these onions are perfect for salads, soups, stir-fries, and garnishes. They're not only flavorful but are also packed with essential vitamins and minerals. A must-have for every garden, these onions can be harvested at any size, providing continuous produce throughout the season.
GROWING INSTRUCTIONS:
Sow Evergreen Bunching Scallion seeds directly outdoors in early spring when the soil can be worked. Plant seeds 1/4 inch deep and 1-2 inches apart in rows 12-18 inches apart. Thin seedlings to 4-6 inches apart once they are established. Provide full sun and well-draining soil for best results.
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