JL Masters Rub for Chicken & All Poultry   
Processed from premium herbs and apices! Preferred by culinary professionals, BBQ pit Masters, and home cooks.

INGREDIENTS: Blended of salt, sugar, spices, paprika, dehydrated garlic, dehydrated onion and spice extractives.

DIRECTIONS: Hand apply our premium rub sparingly during your first use so you are able to determine how much rub is just the right amount for you.  You can always add additional rub to your meat after cooking.