SEEDS- Black Hot Peppers-5 varieties- Choose and 50 similar items
SEEDS- Black Hot Peppers-5 varieties- Choose 1 or ALL- Spicy Colorful Ornamental
$3.88 CAD - $16.28 CAD
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Seller handling time is 7 business days Details
FREE in Canada
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OBO - Seller accepts offers on this item.
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None: All purchases final
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PayPal Credit accepted
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View full item details »
Shipping options
Seller handling time is 7 business days Details
FREE in Canada
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
49 in stock |
Condition: |
New |
Country/Region of Manufacture: |
Canada |
Life Cycle: |
Perennial |
Features: |
Air Purifying |
Indoor/Outdoor: |
Indoor & Outdoor |
Color: |
Black |
Seller Notes: |
โFresh Saved Seedโ |
Place of Origin: |
Canada |
Modified Item: |
No |
Brand: |
Fitz Farm Manor |
Growth Stage: |
Seed |
Currency: |
Decimal |
Seed Quantities: |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
No combined shipping offered |
Price discount: |
10% off w/ $35.00 spent |
Posted for sale: |
More than a week ago |
Item number: |
1715158846 |
Item description
SEEDS- Black Hot Peppers- 6 varieties- Choose 1 or ALL- Spicy Colorful Ornamental
### Black or Purple Hot Peppers: Descriptions, History, and Growing Information
Hereโs an overview of five notable black pepper varieties: Black Pearl, Kathumby Black, Pot Black, Naughty Black, and Hungarian Black. Each variety has distinct traits, heat levels, and cultivation requirements. They mostly turn red when fully ripe.
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#### 1. **Black Pearl**
- **Description History**: Black Pearl is an ornamental and edible hot pepper developed by the USDA. Itโs known for its striking appearance, with dark, almost black foliage and pearl-like black fruits that turn red when fully ripe. Its development focused on creating a visually appealing plant that also produced edible fruit.
- **Growth Information**: This variety prefers full sun and well-drained soil. It can be grown in pots or garden beds. Seeds should be started indoors 6-8 weeks before the last frost. Transplant outside after temperatures are consistently above 60F (15C).
- **Characteristics**:
- **SHU**: 10,000-30,000 Scoville Heat Units.
- **Taste**: Fruity with a strong kick of heat.
- **Uses**: Can be used fresh, dried, or pickled; also popular as a decorative plant.
#### 2. **Kathumby Black**
- **Description History**: A lesser-known variety originating from Africa. Kathumby Black has dark purple to black fruits that ripen to bright red. The plant itself has striking purple stems and leaves, making it a unique addition to gardens.
- **Growth Information**: Kathumby Black peppers thrive in warm climates. Start seeds indoors 8-10 weeks before the last frost. Transplant outside in well-drained soil after all danger of frost has passed. The plant grows best in full sun.
- **Characteristics**:
- **SHU**: 30,000-50,000 Scoville Heat Units.
- **Taste**: Spicy with slightly sweet undertones.
- **Uses**: Ideal for salsas, hot sauces, or as a colorful garnish.
#### 3. **Pot Black**
- **Description History**: Pot Black is a compact ornamental pepper, suitable for container growing. It has small, glossy black fruits that mature to red. It was bred specifically for small spaces, patios, and as an ornamental, but the fruits are also edible.
- **Growth Information**: Prefers full sun and regular watering. Start indoors 6-8 weeks before the last frost. This variety is highly adaptable and can thrive in various conditions.
- **Characteristics**:
- **SHU**: 5,000-10,000 Scoville Heat Units.
- **Taste**: Mild with a hint of sweetness.
- **Uses**: Often grown for ornamental purposes, but can be used in fresh salads or pickled.
#### 4. **Naughty Black**
- **Description History**: A relatively new variety, Naughty Black is known for its dark, glossy peppers and compact growth habit. Itโs often grown as an ornamental but has an intense heat profile when consumed.
- **Growth Information**: Start seeds indoors 6-10 weeks before the last frost. Transplant in full sun after the soil has warmed. The plant prefers well-draining soil and moderate watering.
- **Characteristics**:
- **SHU**: 20,000-40,000 Scoville Heat Units.
- **Taste**: Pungent with a sharp, fiery taste.
- **Uses**: Great for spicy sauces or as a visual statement in the garden.
#### 5. **Hungarian Black**
- **Description History**: Hungarian Black is an heirloom variety with fruits that start out as a deep purple-black and mature to red. Originating from Hungary, itโs related to other sweet and spicy Hungarian pepper varieties.
- **Growth Information**: Start indoors 8-10 weeks before the last frost. Transplant outside when temperatures remain above 65F (18C). It requires full sun and well-drained soil. Plants can benefit from staking or support as they can become heavy with fruit.
- **Characteristics**:
- **SHU**: 1,000-5,000 Scoville Heat Units.
- **Taste**: Mild, slightly sweet with a hint of smokiness.
- **Uses**: Often used fresh in salads, stuffed, or lightly roasted.
---
These varieties offer a spectrum of heat levels, colors, and uses, making them versatile additions to both ornamental and culinary gardens. Each has specific growth requirements, but most will thrive in warm climates with plenty of sunlight and good drainage.
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