Essential Everyday Cookbook Betty Crocker and 50 similar items
Essential Everyday Cookbook Betty Crocker 1st Ed. 1988 HB Illustrated
$8.01 CAD
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View full item details »
Shipping options
Seller handling time is 2 business days Details
No shipping price specified to CA
Ships from
United States

Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Brand New |
Special Attributes: |
Illustrated |
Author: |
BETTY CROCKER, Betty Betty Crocker |
Book Title: |
Essential Everyday CookING |
Language: |
English |
Topic: |
Cooking, Illustration |
Book Series: |
Historical |
Format: |
Hardcover |
Publisher: |
Prentice Hall Press |
Genre: |
Cookbooks |
Publication Year: |
1988 |
Original Language: |
English |
Features: |
Illustrated |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
Free shipping on orders over $35.00 |
Price discount: |
20% off w/ $25.00 spent |
Posted for sale: |
May 12 |
Item number: |
1746305788 |
Item description
Fast, easy-to-prepare recipes based on fresh ingredients, many of which can be prepared and served in 45 minutes or less.
Cooking against the clock with ease and creative flair demands a very special cookbook. The renowned
Betty Crocker Kitchens developed SmartCook for busy people who value their time but who also appreciate delicious food and fresh ingredients.
This innovative cookbook is broken into two distinct sections that feature main dishes and desserts: "Fix It Fast" and "Fix It and Forget It."
With the help of numerous tips for variations and detailed microwave instructions, both types of recipes will help you prepare meals that are fancy enough for friends and fast enough for family.
In addition to showing you how a finished dish will look, the mouth-watering, full-color photographs also provide simple but beautiful presentation ideas .
Beautifully designed format for a fresh new look 90 full-page photographs Easy-to-prepare recipes using ingredients readily available in your kitchen
Many helpful hints, including microwave instructions, grilling and broiling options, recipe variations and ingredient substitutions
More than 200 main-dish and dessert recipes and 90 full-color photographs.
Published by Prentice Hall Press 1988 ISBN 10: 0130743119
New Condition Hardcover
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