One Pot 100 Best Recipes by Linda Doeser NEW and similar items
One Pot 100 Best Recipes by Linda Doeser NEW Barnes & Noble Cookbooks New York
$16.70 CAD
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View full item details »
Shipping options
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Refunds available: See booth/item description for details
Details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Brand New |
| ISBN: |
9780760752906 |
| Special Attributes: |
Illustrated |
| Author: |
Linda Doeser |
| Book Title: |
One Pot: 100 Best Recipes |
| Language: |
English |
| Topic: |
Cooking |
| Book Series: |
N/A |
| Format: |
Ring/Wire Bound |
| Publisher: |
Barnes and Noble |
| Genre: |
Cookbooks/Food & Drink |
| Publication Year: |
2004 |
| Original Language: |
English |
| Narrative Type: |
Nonfiction |
| Type: |
Cookbook |
| Features: |
Spiral Bound |
| Country/Region of Manufacture: |
United States |
| Edition: |
N/A |
| Personalize: |
No |
| Intended Audience: |
Adults |
| Signed By: |
N/A |
| Ex Libris: |
No |
| Inscribed: |
No |
| Vintage: |
No |
| Signed: |
No |
| Cookery Topic: |
Classic Recipes |
| Regional Cuisine: |
American |
| Subjects: |
Food & Drink |
| Region: |
World |
Listing details
| Seller policies: | |
|---|---|
| Price discount: |
20% off w/ $50.00 spent |
| Posted for sale: |
October 12 |
| Item number: |
1773408933 |
Item description
"One Pot: 100 Best Recipes" by Linda Doeser is a comprehensive cookbook focusing on classic American recipes. Published by Barnes and Noble in 2004, this illustrated cookbook features a spiral bound format, making it easy to follow along while cooking. With a variety of dishes to choose from, this cookbook is perfect for adults interested in exploring American regional cuisine. The author's expertise in cooking and food drink topics make this a valuable resource for anyone looking to expand their culinary skills. The book is brand new.
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