? 250 Pak Choi - Tatsoi Vegetable Seeds | Fast-Growing, Nutritious Asian Greens! ? Grow your own delicious, vitamin-packed Tatsoi (Pak Choi) right at home! This heirloom Asian green is a versatile, fast-growing leafy vegetable known for its mild, mustard-like flavor and tender, spoon-shaped leaves. A favorite in stir-fries, salads, soups, and steaming, Tatsoi is an excellent choice for home gardeners looking for a nutrient-rich, cold-hardy green that thrives in various climates! ? How to Grow Tatsoi from Seeds ?? Soil Requirements: Loose, well-draining soil with a pH of 6.0-7.5 ?? Planting Depth: Sow seeds inch deep in moist soil ?? Spacing: 4-6 inches apart for baby leaves, 6-8 inches apart for mature heads ?? Sunlight: Prefers full sun to partial shade ?? Watering: Keep soil consistently moist, but avoid waterlogging ?? Temperature: Grows best in cool temperatures (50-75F / 10-24C) ?? Germination Time: 5-10 days under ideal conditions ?? Harvest Time: 20-30 days for baby leaves, 40-50 days for mature heads ? Growing Tips for Best Results ? Sow directly in the garden or start in trays for transplanting ? Provide shade during hot summers to prevent bolting ? Water regularly to keep leaves tender and flavorful ?? Harvest outer leaves for continuous growth or cut the whole plant at maturity ?? Cold-hardy and frost-tolerant, perfect for fall and winter gardens ? Best Planting Season USDA Hardiness Zones ?? Spring Fall are ideal for planting in most climates ?? Can be grown year-round in mild winter regions ?? Perfect for USDA Zones 4-10 ? Perfect for: ? Home vegetable gardens ? Container gardening hydroponics ? Fresh, healthy cooking ? Cut-and-come-again harvesting