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Mealtime Magic Desserts by Margaret Mitchell – First Edition – 1951 Hardcover

$25.98 CAD
$27.35 CAD More info
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Ships from United States Us

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Full refund available within 30 days

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PayPal accepted
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PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Shipping options

Seller handling time is 2 business days Details
No shipping price specified to CA
Ships from United States Us

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Full refund available within 30 days

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Antiquarian & Collectible

Quantity Available:

Only one in stock, order soon

Condition:

Unspecified by seller, may be new.

Binding:

Hardcover

Special Attributes:

1st Edition

ISBN:

Does not apply

Topic:

Cooking Basic, General Cooking

Year Printed:

1951

Language:

English

Original/Facsimile:

Original

Brand:

Cook Book

Color:

White

Book Condition:

Very Good

Title:

Margaret Mitchell's Mealtime Magic, Meat and Poultry Cookery,

Cover:

Hardcover

Edition:

1st Edition

Format:

Hardcover

Author:

Margaret Mitchell

Subject:

Basic, General Cooking

Publication Year:

1951

Printing:

1st Printing

Book Title:

Margaret Mitchell's Mealtime Magic, Meat and Poultry Cookery,

Publisher:

The Aluminum Cooking Utensil Co. Wear-Ever

Listing details

Seller policies:

View seller policies

Shipping discount:

Shipping weights of all items added together for savings.

Posted for sale:

More than a week ago

Item number:

1727966214

Item description

#1131 Margaret Mitchell's Mealtime Magic, Meat and Poultry Cookery, 1st Ed, 1st Print. Always consider offers. Author of Gone with the Wind This first edition of ?Mealtime Magic Desserts? by Margaret Mitchell, published in 1951, offers a collection of delicious dessert recipes. Known for her famous novel Gone with the Wind, Mitchell also had a passion for cooking, which shines through in this cookbook. The book is in good vintage condition, with light wear typical for its age. A must-have for both literary collectors and cooking enthusiasts, this book combines the art of storytelling with the joy of baking.