Turkish Delight is a popular sweet treat during Ramadan, the Islamic month of fasting. It's often served at the end of a meal to break the fast. Turkish delight can be a little tricky to make. It requires precise measurements and careful attention to detail to get the perfect texture and consistency. Turkish delight has a long shelf life, making it a great choice for a gift or a sweet treat that can be enjoyed over time. Turkish delight sweets made to mark end of Islamic holy month of Ramadan Hammam of Sultan Inside the hot room (bayt al-harara) of the hammam The Hammam of Sultan Inal is a historic hammam (public bathhouse) in , Egypt. It is located in the Bayn al-Qasrayn area, on al-Mu'izz street, in the historic center of Egypt. The hammam was commissioned by Sultan Inal and built in 1456, during the Mamluk period.[1][2] It is one of the few well-preserved hammams in Cairo out of the nearly 80 that existed by the end of the 19th century.