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Smoking Meat: Tools - Techniques - Cuts - Recipes; Perfect the Art of Cooking wi

$17.46 CAD
Ships from United States Us

Don't miss out on this item!

There are only 2 left in stock.

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No shipping price specified to CA
Ships from United States Us

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PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Shipping options

No shipping price specified to CA
Ships from United States Us

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Single

Quantity Available:

2 in stock

Condition:

New

EAN:

9781465449344

GTIN:

09781465449344

ISBN:

1465449345

subject:

COOKING / Methods / Barbecue & Grilling

binding:

paperback

format:

paperback

language:

english

Brand:

DK

Unspsc Code:

55101500

Subject Code:

WBTB

Target Audience:

General/trade

Item Type Keyword:

book

color:

Multicolor

edition:

Illustrated

Externally Assigned Product Identifier:

1465449345

manufacturer:

DK

author:

Fleischman, Will

genre:

COOKING

Publication Date:

2016-05-10T00:00:01Z

Supplier Declared Dg Hz Regulation:

not_applicable

Street Date:

2016-05-10T00:00:01Z

Product Site Launch Date:

2015-08-09T12:17:36.307Z

ISBN-10:

1465449345

Listing details

Shipping discount:

No combined shipping offered

Posted for sale:

More than a week ago

Item number:

1754598313

Item description

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