? PRODUCT NAME: Premium Vietnamese Palm Sugar – Pure An Giang Blossom Nectar | Natural, Handmade, Delicious ? ? PRODUCT DESCRIPTION: Discover the authentic sweetness of Vietnamese Palm Sugar, handcrafted in small batches from 100% pure palm blossom nectar and Sen wood, straight from the heart of An Giang. Lovingly cooked over traditional wood-fire stoves, each batch carries its own rich golden hue, natural aroma, and wholesome flavor – no preservatives, no chemicals, just nature's finest. ? INGREDIENTS: 100% Pure Palm Nectar Natural Sen Wood (used in traditional cooking process) ? USAGE SUGGESTIONS: Versatile and gentle in sweetness, this palm sugar is perfect for: Making traditional Vietnamese sweet soups (chè) Baking palm sugar cakes or healthy desserts Cooking savory dishes: braised fish/meat, grilled marinades Sweetening nut milks, teas, sauces, or baby food Replacing white sugar with a more flavorful and nutritious alternative ? NET WEIGHT: 500g or 1kg ? SHELF LIFE: 12 months from the manufacturing date ? STORAGE: Keep sealed in a cool, dry place (8C–10C) Refrigerate after opening for optimal freshness Avoid direct sunlight ? WHY YOU'LL LOVE IT: Pure Natural – No additives or preservatives Handcrafted Tradition – Small-batch production with care Rich in Nutrients – Contains minerals and vitamins Better Taste, Better Color – Enhances sauces and dishes with a natural sweetness and golden glow ? PACKAGE INCLUDES: 1 jar (choose weight option) ? SHIPPING HANDLING: Shipped via Vietnam Post (20-30 business days) Orders processed within 5 business days (excluding holidays) Please ensure your shipping address is accurate before ordering ? CUSTOMER SERVICE FEEDBACK: We truly appreciate your support! Feel free to message us anytime if you have questions or need assistance. If you love the product, we’d be grateful for your positive feedback ? THANK YOU FOR SUPPORTING NATURAL VIETNAMESE PRODUCTS!