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American Regional Cookery Hardcover Book By Sheila Hibben Vintage 1946

$13.57 CAD
$13.70 CAD More info
Ships from United States Us

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There is only 1 left in stock.

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Ships from United States Us

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OBO - Seller accepts offers on this item. Details

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Full refund available for DOAs

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Maestro accepted
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Shipping options

No shipping price specified to CA
Ships from United States Us

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Full refund available for DOAs

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Books

Quantity Available:

Only one in stock, order soon

Condition:

Acceptable

ISBN:

Does not apply

Special Attributes:

Vintage Paperback

Author:

Sheila Hibben

Book Title:

American Regional Cookery

Language:

English

Topic:

Books

Format:

Hardcover

Publisher:

Little, Brown Book Group

Genre:

Recipes

Publication Year:

1946

Edition:

First Edition

Listing details

Seller policies:

View seller policies

Posted for sale:

More than a week ago

Item number:

1577628772

Item description

This American Regional Cookery book by Sheila Hibben is a vintage hardcover edition published by Little, Brown Book Group in 1946. It offers a vast collection of recipes and dishes that reflect various cultures and traditions. The book is a first edition, making it a unique and valuable addition to any book collection. It is written in English and is perfect for cooking enthusiasts who are interested in exploring different regional cuisines from the past. See photos for condition. Water damaged covers and slight bend. Inside is fine.