Roll dough more easily and with minimum effort with the Avanti Dumpling Wooden Rolling Pin. Perfect for making dumplings, noodles and bread, it enables better control as you roll dough. Crafted from a solid piece of wood it features a smooth and sleek surface with no crevices where the dough can stick or harbour bacteria. The quintessential too for all your baking Crafted from solid wood Burnished sleek surface Rounded beveled edges Light weight and durable