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Foods & Nutrition Encyclopedia, Volume 2: I to Z. Second Edition [Hardcover] Ens

$271.86 CAD
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Shipping options

Seller handling time is 3 business days Details
No shipping price specified to CA
Ships from United States Us

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Nonfiction

Quantity Available:

Only one in stock, order soon

Condition:

Used; Very Good

Format:

Hardcover

Author:

Ensminger, Marion Eugene

ISBN:

0849389828

Edition:

2nd

Language:

English

ISBN-10:

0849389828

EAN:

9780849389825

GTIN:

09780849389825

subject:

MEDICAL / Nutrition

binding:

hardcover

Subject Keyword:

'encyclopedia', 'non-fiction'

brand:

CRC Press

Subject Code:

PS

Target Audience:

Professional and scholarly

volume:

2

Item Type Keyword:

book

manufacturer:

CRC Press

Externally Assigned Product Identifier:

9780849389825

Publication Date:

1994-01-09T00:00:01Z

Supplier Declared Dg Hz Regulation:

not_applicable

Textbook Type:

unknown

Item Name:

Foods & Nutrition Encyclopedia, Volume 2: I to Z. Second Edition

Product Site Launch Date:

2007-02-10T17:38:37-00:00

Unspsc Code:

55101500

genre:

Biology, life sciences

Listing details

Seller policies:

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Posted for sale:

More than a week ago

Item number:

1551075896

Item description

1994 Second ediition. Hardback. Former library copy. No markings or highlighting, other than library stamps and stickers. In like new condition overall otherwise. Ships with tracking and packaged with care. Buy with confidence - every order ships with delivery confirmation tracking number. Fast shipping from our non-smoking home. ES2145