This lot of 2 cookbooks is perfect for those looking for diabetic-friendly recipes. One book focuses on diabetic recipes in general, while the other focuses specifically on desserts. Both books are from the "Favorite All Time Recipes" series and are in English. The books are a book club edition, published by Publications International, Ltd. in 1997. They are intended for an adult audience and are in a paperback format, with spiral binding. The books feature recipes for baking and are written by various contributors. Notably, these cookbooks are ex libris-free and are signed by no one. The narrative type is nonfiction and the genre is cookbooks. Lastly, the country/region of manufacture is the United States. Add this lot of cookbooks to your collection today!