Pilaf is the pride of the national cuisines of many peoples of Central Asia, the Near and Middle East, and Transcaucasia. There are a huge number of cooking options — with meat, fish, vegetables and fruits. MAGGI For the second offers you a wonderful recipe for pilaf with chicken for cooking without unnecessary hassle. A carefully selected composition of natural vegetables, aromatic herbs and spicy spices and step-by-step instructions will help you prepare a guaranteed delicious dish for the whole family. The set includes 5 pieces of 24g each. Composition Dried vegetables (carrots (41.6%), onions, garlic (powder) (4.5%), paprika, beetroot (powder)), iodized salt (salt, potassium iodate), spices (3.8%) (cumin, curry, black pepper, turmeric, coriander), sugar, sunflower oil, dried basil, acidity regulator (citric acid). The product may contain milk, celery, gluten. Storage conditions Store at a temperature of no more than 25 C and a relative humidity of no more than 75%