Product Highlights FEATURES: ? Anodised aluminum alloy body ? High carbon steel blades are hard chromed ? Blades have hollow ground taper for extended sharpening and life ? Carriage moves smoothly on ball bearings ? Perfect for low volume operations Product Overview Easy and effortless Our meat slicers are composed of high-quality European grade material; composed of anodized aluminum alloy, and boosts a powerful motor that meets quality European standard. The high carbon steel blades are hard chromed, with a hollow ground taper for extended sharpening and blade life. These belt driven machines offer exceptional cutting consistency and durability. The carriage moves smoothly on ball bearings allowing effortless cutting of deli meats and vegetables. Easy to disassemble for quick cleaning. Perfect for low volume operations. Technical Specifications Feature Specification Blade Size 10? (250 mm) Cut Thickness 0? - 0.62? (0 - 16 mm) Cut Size 8.66? x 7.25? (219 x 184 mm) Slicing Volume+ 30 mins Cheese Slicing* 0/4 RPM 300 Power 220 W / 0.3 hp Electrical 120V / 60Hz / 1Ph Net Weight 34 lb. (15 kg.) Net Dimensions (WDH) 16.75? x 24.4? x 14.56? (425 x 620 x 370 mm) *Cheese Slicing Ratings: 0/4 ? Not Recommended, 1/4 ? Occasional, 2/4 ? Low, 3/4 ? Medium, 4/4 ? High +Results may vary due to product consistency and temperature