?IT DESERVES WHAT YOU PAY?---This pizza kit will strongly impress you with modern craft and amazing quality of food grade aluminum and stylish wooden handle. Try to imagine the picture when tasting the delicious pizza made with these pizza tool, it will generate another unique pleasure flavor for you. ?GUARANTEED QUALITY IS PRIOR TO ANYTHING?--- turning pizza peel kit is designed for being durable, unbreakable and healthy for bodies. It's 1.1 lb feather-light and sturdy 1.5mm thickness, which withstands biggest 14" pizzas easily. When using the wooden pizza paddle board, you may worry about the mould and bacteria if not cleaning it well or leaving it wet. LEWINGO aluminum pizza peel is your good choice to get everything solved: rustproof aluminum and resistant to humidity. ?EASY STORAGE UNIQUE FOLDABLE HANDLE FOR MULTIUSE?--- The folded metal pizza paddle is 12" x 14" only, which could be put anywhere at kitchen or bakery (laying or hanging) and keep your places neat. When being unfolded, it's 12" x 25" long enough to protect you from getting burned out of the deep oven or hot pizza stone. Meanwhile it's also available to transfer bread, pastries, cakes and other baked food from indoor and outdoor pizza oven. ?A DREAM GIFT FOR PIZZA ENTHUSIASTS?--- The pizza shovel will come in a high-class and rigid gift box. Absolutely anyone receiving it will be extremely excited like the children getting the candies. They will find baking becomes a piece of cake with this pizza board with handle than before. Take notes on Mother's Day, Father's Day, Thanksgiving Day, Christmas Day or others' birthdays, then give them a big surprise! Size: pizza peel 12"x14" (folded), 12"x25" (unfolded) ?Start your baking journey: 1. Insert the screw from the bottom of the peel. 2. Put the handle on the top of the screw and screw it with the wood knob (Please notice the handle is on the convex side of peel). 3. After use, loosen the wood knob and rotate the handle 180 and store it anywhere you want. Warm tips when using: ?1. Please sprinkle cornmeal or flour (or both) on your peel before putting the dough on it. You will slide the pizza on and off the peel more easily. ?2. When cleaning the pizza peel set in warm or soapy water, you should remove the wood handle and hand wash the peel with the scrub sponge. Not dishwasher safe. Then dry it immediately. ?3. Please do not slice the pizza on this peel directly. It may get your blade damaged or leave some scratches on the peel. ?4. Please do not leave the peel in the oven for a long time. It may burn out your wood handle or heat the peel to burn yourself.