300 Seeds Broccoli Waltham 29 Vegetable Plant and 50 similar items
300 Seeds Broccoli Waltham 29 Vegetable Plant
$16.39 CAD
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View full item details »
Shipping options
Seller handling time is 3 business days Details
No shipping price specified to CA
Ships from
United States

Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
15 in stock |
Condition: |
New |
Brand: |
Unbranded |
Listing details
Shipping discount: |
No combined shipping offered |
---|---|
Posted for sale: |
More than a week ago |
Item number: |
1740159386 |
Item description
Broccoli Waltham 29 – Heirloom, Cold-Hardy Variety for Continuous Harvests
Broccoli Waltham 29 (Brassica oleracea var. italica) is a classic heirloom variety known for its cold tolerance, large blue-green heads, and abundant side shoots after the main harvest. Developed in Waltham, Massachusetts, this variety is perfect for gardeners who want a reliable, nutritious, and flavorful broccoli that thrives in cool weather.
Why Choose Broccoli Waltham 29?
? Cold-Hardy Frost-Tolerant: Ideal for fall and early spring planting
? Large, Compact Heads: Produces 4-6 inch main heads followed by side shoots for extended harvests
? Rich in Nutrients: Packed with vitamins A, C, and K, plus fiber and antioxidants
? Great for Fresh Eating or Cooking: Perfect for steaming, roasting, or stir-frying
? Non-GMO Open-Pollinated: A sustainable choice for home gardens
How to Grow Broccoli Waltham 29 from Seeds
1. Start Indoors (Recommended):
Sow seeds 6-8 weeks before the last frost in seed trays.
Plant seeds inch deep in well-draining, nutrient-rich soil.
Keep soil moist with temperatures around 65-75F (18-24C).
Germination occurs in 5-10 days.
2. Transplanting:
Harden off seedlings before transplanting 12-18 inches apart in the garden.
Choose a spot with full sun and well-draining, fertile soil.
3. Direct Sowing (Optional):
In mild climates, seeds can be direct sown outdoors in early spring or late summer for a fall crop.
Growing Tips for a Healthy Crop
? Water Consistently: Keep the soil evenly moist but avoid overwatering.
? Full Sun Exposure: Needs at least 6 hours of direct sunlight daily.
? Fertilize Every 3-4 Weeks: Use compost or a balanced organic fertilizer.
? Pest Control: Protect plants from cabbage worms with row covers or neem oil.
Best Growing Conditions
USDA Zones: 3-10
Planting Season: Early spring, late summer, or fall
Soil pH: 6.0-7.0
Harvest: Cut the main head when it's 4-6 inches wide, and enjoy continuous side shoot production.
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