50 Sangria Watermelon Seeds – Juicy, Deep and 50 similar items
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50 Sangria Watermelon Seeds – Juicy, Deep Red Flesh, Ultra-Sweet – High Yield &
$16.45 CAD
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Seller handling time is 3 business days Details
No shipping price specified to CA
Ships from
United States

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OBO - Seller accepts offers on this item.
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PayPal accepted
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Venmo accepted
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View full item details »
Shipping options
Seller handling time is 3 business days Details
No shipping price specified to CA
Ships from
United States

Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
15 in stock |
Condition: |
New |
Brand: |
Unbranded |
Listing details
Shipping discount: |
Seller pays shipping for this item. |
---|---|
Posted for sale: |
May 7 |
Item number: |
1745117725 |
Item description
? Description:
Grow the Sweetest, Most Vibrant Watermelons!
Indulge in Sangria Watermelon – a mouthwatering variety prized for its deep crimson flesh, exceptional sweetness (12%+ sugar content!), and disease-resistant vines. These prolific producers yield 15-20 lb melons with thin rinds and minimal seeds, making them perfect for fresh eating, juices, and summer snacks. A must-grow for watermelon lovers seeking reliable, gourmet-quality fruit!
? How to Grow Sangria Watermelon
? Planting Season:
Direct sow after last frost (soil temp 70F/21C).
For cooler climates, start indoors 2-3 weeks before transplanting.
?? Light Requirements:
Full sun (8+ hours daily) – critical for sweetness!
? Watering Care:
Water deeply 1-2x weekly (avoid wetting leaves to prevent mildew).
Reduce watering near harvest to concentrate sugars.
? Soil Fertilizer:
Sandy, well-draining soil (amend with compost).
Feed with high-potassium fertilizer when vines start running.
? Growth Harvest:
Vines spread 6-8 ft – give them space!
Harvest in 85-95 days – ripe when underside turns creamy yellow.
Hardy in Zones 3-10 (annual everywhere).
? Key Advantages:
Fusarium wilt resistant (stronger than many varieties).
Higher yield per plant compared to standard watermelons.
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